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	<title>Comments on: About Franklin</title>
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		<title>By: Taste of Texas &#124; Austin Downtown Diary</title>
		<link>http://franklinbarbecue.com/about-franklin/#comment-7</link>
		<dc:creator>Taste of Texas &#124; Austin Downtown Diary</dc:creator>
		<pubDate>Thu, 09 May 2013 01:58:58 +0000</pubDate>
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		<description>[...] first order of business for the evening was to get some of that fabulous Franklin Barbeque. Aaron Franklin himself was slicing. Wow&#8230;he had everyone&#8212;even the celebrity chefs&#8212;talking about [...]</description>
		<content:encoded><![CDATA[<p>[...] first order of business for the evening was to get some of that fabulous Franklin Barbeque. Aaron Franklin himself was slicing. Wow&#8230;he had everyone&#8212;even the celebrity chefs&#8212;talking about [...]</p>
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		<title>By: Texas BBQ Pork Spare Ribs &#124; Just One Bite, Please!</title>
		<link>http://franklinbarbecue.com/about-franklin/#comment-6</link>
		<dc:creator>Texas BBQ Pork Spare Ribs &#124; Just One Bite, Please!</dc:creator>
		<pubDate>Thu, 18 Apr 2013 16:07:52 +0000</pubDate>
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		<description>[...] past week I came across a teacher who provided me with the best fundamentals about Texas BBQ.  Aaron Franklin of &#8220;Franklin BBQ&#8221; in Austin, Texas.  Aaron in conjunction with KLRU-TV, Austin PBS [...]</description>
		<content:encoded><![CDATA[<p>[...] past week I came across a teacher who provided me with the best fundamentals about Texas BBQ.  Aaron Franklin of &#8220;Franklin BBQ&#8221; in Austin, Texas.  Aaron in conjunction with KLRU-TV, Austin PBS [...]</p>
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		<title>By: I&#8217;m coming out of the closet &#124; They Laughed at Jules Verne</title>
		<link>http://franklinbarbecue.com/about-franklin/#comment-5</link>
		<dc:creator>I&#8217;m coming out of the closet &#124; They Laughed at Jules Verne</dc:creator>
		<pubDate>Fri, 12 Apr 2013 06:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://test.jackpaynecurrier.com/?page_id=294#comment-5</guid>
		<description>[...] another key element at play here, though. And it&#8217;s one of marketing. Roller coasters, like great BBQ, automatically seem better when you have to wait in a long line to experience them. You don&#8217;t [...]</description>
		<content:encoded><![CDATA[<p>[...] another key element at play here, though. And it&#8217;s one of marketing. Roller coasters, like great BBQ, automatically seem better when you have to wait in a long line to experience them. You don&#8217;t [...]</p>
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		<title>By: Aaron smoker &#124; Zuluphoto</title>
		<link>http://franklinbarbecue.com/about-franklin/#comment-4</link>
		<dc:creator>Aaron smoker &#124; Zuluphoto</dc:creator>
		<pubDate>Wed, 24 Oct 2012 16:35:57 +0000</pubDate>
		<guid isPermaLink="false">http://test.jackpaynecurrier.com/?page_id=294#comment-4</guid>
		<description>[...] About Franklin &#124; Franklin BarbecueBut barbecue runs thick in the veins of every Texan, and when Aaron began experimenting with brisket and a backyard smoker a decade ago, it just so &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] About Franklin | Franklin BarbecueBut barbecue runs thick in the veins of every Texan, and when Aaron began experimenting with brisket and a backyard smoker a decade ago, it just so &#8230; [...]</p>
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		<title>By: Quora</title>
		<link>http://franklinbarbecue.com/about-franklin/#comment-3</link>
		<dc:creator>Quora</dc:creator>
		<pubDate>Fri, 31 Aug 2012 15:32:07 +0000</pubDate>
		<guid isPermaLink="false">http://test.jackpaynecurrier.com/?page_id=294#comment-3</guid>
		<description>&lt;strong&gt;What is the best Bar-B-Q in Austin,Tx?...&lt;/strong&gt;

Franklin BBQ is the best. Their brisket is phenomenal. I have not been to their new location, but at the old trailer if you got there 30 minutes before they opened there would already be a line an hour long. I am told they still sell out quickly, so ge...</description>
		<content:encoded><![CDATA[<p><strong>What is the best Bar-B-Q in Austin,Tx?&#8230;</strong></p>
<p>Franklin BBQ is the best. Their brisket is phenomenal. I have not been to their new location, but at the old trailer if you got there 30 minutes before they opened there would already be a line an hour long. I am told they still sell out quickly, so ge&#8230;</p>
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